Thursday, January 12, 2012

A friend of mine's wife used to make a dish she called cheese boats. Has anyone heard of that?

She took a little roll and filled it with cheese mixed with a couple other ingrediants. Then baked them so that the roll was crispy and the cheese was melted. It was to die for, but I have not talked to anyone since who has heard of it, much less knows how to make them.A friend of mine's wife used to make a dish she called cheese boats. Has anyone heard of that?
Not knowing what the full ingredients are, I'm guessing on these...



Cheese Stuffed Pull-Apart

1/2 cup grated Parmesan cheese

1/2 teaspoon Italian seasoning

1 can (7.5 oz) Pillsbury refrigerated buttermilk biscuits

10 cubes (3/4 inch) Cheddar, Monterey Jack or mozzarella cheese

3 tablespoons butter or margarine, melted

1/2 cup pizza sauce, heated, if desired

Heat oven to 375掳F. Spray 8-inch round pan with cooking spray. In small bowl, stir together Parmesan cheese and Italian seasoning.

Separate dough into 10 biscuits; flatten each to a 2-inch round. Place 1 cheese cube in center of each biscuit round. Bring dough up around cheese cube; press edge to seal and shape into a ball. Roll in butter, then in Parmesan cheese mixture. Place 1/4 inch apart in pan.

Bake 15 to 20 minutes or until golden brown. Cool slightly; serve warm with pizza sauce.

http://www.pillsbury.com/recipes/ShowRec鈥?/a>



Cheese and Olive Butterflake Rolls

2 Pillsbury Oven Baked frozen butterflake dinner rolls (from 20.3-oz bag)

1/4 cup shredded smoked Gouda cheese

1 tablespoon finely chopped pimiento-stuffed Spanish olives

1 tablespoon mayonnaise or salad dressing

Bake rolls as directed on bag, using muffin cups. Meanwhile, in small bowl, mix remaining ingredients. Slightly separate each roll into 4 or 5 sections, not separating all the way to the bottom. Spoon cheese mixture between sections. Return to muffin cups; bake 2 to 3 minutes longer or until cheese is melted.

http://www.pillsbury.com/recipes/ShowRec鈥?/a>



Check out gold ol' Pillsbury..... http://www.pillsbury.com/recipes/search/鈥?/a>

http://www.pillsbury.com/recipes/search/鈥?/a>A friend of mine's wife used to make a dish she called cheese boats. Has anyone heard of that?
Recipe:

Beefy Bacon Cheeseboats

http://www.mealsmatter.org/recipes-meals鈥?/a>

or just google cheeseboatsA friend of mine's wife used to make a dish she called cheese boats. Has anyone heard of that?
Im searching.........haven't found anything yet though, tell me what kind of cheese was it? Any idea what the other ingrediants were?
Herby Cheese Boats Recipe

You can make 18/20 cheese boats from thes ingredients.

85 g/3.5 oz packet soft cheese with garlic and herbs

Celery sticks

30 ml/2 tbsp chopped parsley



Spread the cheese down grooves in celery sticks. Cut into bite-sized pieces, then dip the cheesy sides in chopped parsley

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